EST 2017

Exceptional Dining Experiences

At Our Table

Where culinary excellence meets genuine hospitality. Led by acclaimed chef Alex Watts, Highland Lane celebrates fresh, locally sourced ingredients in every tailored experience. Let us craft your next exceptional dining event.

Your private chef for refined gatherings in the Southern Highlands

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Chef Alex Watts preparing food for a private dining experience

Highland Lane is a premium private dining and bespoke catering company based in the Southern Highlands. Founded by acclaimed local chef Alex Watts, we are grounded in a deep respect for local produce, seasonal fare that is inspired by provincial country cooking.

Highland Land specialises in intimate dinner parties at your estate or home where we offer refined hospitality with a personal touch bringing people together through the joy of exceptional food.

Find out More
(01)

Private Dining

Salad dish

Private dining that celebrates flavour, finesse, and the beauty of the moment.

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Events

A group private dining experience

Whether casual or candlelit, our thoughtful catering brings charm to every occasion.

(03)

Consulting

A chicken curry, rich and coriander dish

Bring expert guidance to your kitchen, elevate your dining experiences with a chef’s touch.

Alex Watts private chef cutting bread
A chef preparing a crumb-based desert
customer reviews

I have engaged Alexander Watts on numerous occasions over the past few years to cater a range of events, from large gatherings such as a themed long lunch and a twenty-first birthday celebration, to intimate dinner parties at home for 12 guests. During Covid, he also introduced a home dinner delivery service, which was exceptional.
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I have consistently been impressed by the quality of the food and the creativity of the menus he has designed. Alexander is always reliable, discreet, and leaves the kitchen immaculate. His staff are equally courteous, professional, and friendly.
I would highly recommend Alexander Watts for catering of any size, whether for an event of 10 guests or 200.

Alex Douglass
Bowral

I have known Alex for many many years, and in that time ive come to know him as an exceptional Chef. Alex has created countless lunches and dinner parties for me At Mulberry Farm, and without fail, guests always rave about the food, presentation and the warmth of the experience he creates. His attention to detail and ability to make every gathering feel both effortless and special is something people always remember long after the event.

Skye Leckie
Bowral

It has been an absolute pleasure working with Alexander Watts across a number of Olsson’s Salt events at Charleston Pastoral, including our truffle hunts, grazier conferences and food service industry events.

Alexander brings a fantastic energy to every event — he is professional, hardworking, highly organised and an incredibly positive presence to have in the kitchen and around guests.

His attention to cleanliness and detail is exceptional, even during busy service periods, and the quality of his food is consistently delicious and generally outstanding.

Beyond his culinary skills, Alexander is simply great to work with. He collaborates seamlessly with staff and guests alike, helping create an enjoyable and memorable experience for everyone involved. I would highly recommend Alexander for both private and industry events.

Alexandra Olsson
Bowral

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